Sensational white from Adelaide Hills maestro, Jeffrey Grosset. Please do not expect blowsy, overoaked, heavy Oz Chardonnay. This has scintillating acidity and a glorious light touch with the oak, combined with wonderful citrus fruit on the finish. This is a food white, perfect for great fish dishes, white meats in a creamy sauce or soft cheese. It reminds us of a Grand Cru Chablis. Stunning!